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About Sheryl Eddy

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So far Sheryl Eddy has created 35 blog entries.

The Logger stopped in to see Wilson

Wilson taking a break from his prep work to catch up with Russell & Rusty DeWees during the Champlain Island Chamber of Commerce's Dinner on Thursday, May 28. www.champlainislands.com www.thelogger.com  

By | June 1st, 2009|Lake Champlain, Wilson|0 Comments

Gore~Dawn~Zola!

Boucher Family Farm, north of us in Highgate Center, makes several cheeses and their Gorgonzola style Gore-Dawn-Zola is often included on our ever present VT Cheeses & Fresh Fruit Displays during VT Wedding receptions at the Lake House.  Nutty & dry textured; it's also great with dried cranberries, or pears, and our tarragon vinaigrette in a green [...]

By | May 26th, 2009|Vermont Gourmet Goodies, VT Cheeses, VT Farms, Weddings|0 Comments

Friday’s South American Wine Dinner was a Blast!

In addition to the 25 - 30 Vermont Weddings and numerous non-profit retreats here at the Grand Isle Lake House, we always host at least two wine tasting dinners for the public; usually one in May and another in October.   The kitchen team (Russ, Phil & myself) always enjoys preparing these dinners as we are completely free to [...]

Island Homemade Ice Cream

Our neighbors Patty & Gary Sundberg make great homemade ice cream & sorbets right here in the Champlain Islands!   We often serve their award winning products at our weekday retreats as well as rehearsal dinners and Vermont weddings.  Try their unique flavors & style at several local & regional restaurants or pick up a pint (or two) [...]

Our Favorite Vermont Farm!

We are so very lucky here at the Lake House to have Jane & Bob Pomykala as our neighbors on the East Shore of Grand Isle on Lake Champlain.  They have been supplying us with gorgeous asparagus, strawberries, tomatoes (hot-house & vine-ripened), potatoes, fresh herbs, perfect baby field greens....the list goes on and on!  We always [...]

By | April 22nd, 2009|VT Farms|1 Comment